Zanetti's Restaurant
and Bar


Big Breakfast 17
Bacon, eggs, sausages, hash browns, herb-braised tomatoes and toast served with juice or coffee.

Smoked Salmon Eggs Benedict 17
Three poached eggs with smoked salmon and baby spinach, served on English muffins and topped with Hollandaise sauce.

Traditional Eggs Benedict 15
Three poached eggs with sliced ham, served on English muffins, topped with Hollandaise sauce.

Bacon & Eggs 15
Bacon, two eggs, herb-braised tomatoes and toast.

Eggs on Toast 13
Two eggs served with herb-braised tomatoes on toast.

Bacon and Egg Toasted Sandwich 11.5
Fried bacon and eggs, BBQ sauce and cheese on toasted white, wholemeal or wholegrain bread.

Bacon and Egg Croissant 10.5
A large oven-baked croissant with bacon and eggs.

Ham and Cheese Croissant 9
A large oven-baked croissant with ham and cheese.

Smoked Salmon on Rye 9
Thinly sliced, dark rye bread served with avocado, smoked salmon and cracked pepper garnished with rocket and olive oil.

Tomato and Bocconcini on Rye 9
Thinly sliced, dark rye bread topped with basil pesto, fresh Truss tomato and Bocconcini, garnished with rocket and olive oil.

Buttermilk Pancakes 12
A stack of pancakes served with maple syrup. Available with banana ($3), berries ($3) or ice-cream ($1.50).

Bircher Muesli 11
Traditional fruit and oat muesli, soaked in fresh fruit juices and served with yoghurt and a berry compote.

Fruit Loaf Toast, Cinnamon Toast 5

Thick Sliced Toast (White, Wholemeal or Wholegrain) 5
Available with Vegemite or strawberry jam.

Extras Served with Breakfast
Fresh Avocado, Hash Browns x 2 3
Chipolata Sausages x 2 3
Baked Beans, Eggs x 2, Herb-braised Tomatoes 3
Grilled Bacon x 2, Sauteed Mushrooms 3.5

© 2009 Zanetti's Restaurant and Bar. All Rights Reserved